Nestled in Bendigo's historic district, this café offers a cozy ambiance with wooden tables and ambient lighting. Enjoy a cup of coffee made from Coffee Basics beans and Inglenook Milk, or savor a modern breakfast in the courtyard. The menu features traditional café fare and contemporary dishes, crafted from locally sourced ingredients like meats from Flora Hill Quality Meats and produce from Bendigo Fresh. Daily baked goods, including cakes, muffins, and scones, are sourced from Peddling Pastry in Castlemaine. Open Monday to Friday from 7 am to 3 pm, and Saturday from 8 am to 3 pm.
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