Nestled in the Adelaide Hills, Ngeringa Vineyards & Cellar Door offers an intimate tasting experience amidst biodynamic vineyards and vegetable fields. Open Thursday to Sunday, 11am to 4pm, visitors can enjoy guided tastings of their Sheoak, Single Vineyard, and Small Batch wines, available by the glass or bottle. The 'Vine-to-Glass' tour, held every Friday and Sunday, provides a behind-the-scenes look at the Summit Vineyard, followed by a bespoke wine tasting and seasonal bites from the biodynamic farm. Light share plates featuring estate-grown produce are also available. Advance bookings are recommended, especially for groups of eight or more.
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