Nestled in the lush hills of the Southern Atherton Tablelands, Mungalli Creek Dairy Cafe offers a delightful farm-to-table experience. Housed in the original farmhouse of the Watson family, the cafe serves meals crafted from their own biodynamic dairy products and locally sourced organic ingredients. Guests can savor fresh scones, cheesecakes, and ice cream for morning and afternoon tea. The veranda provides stunning views of the Johnston River Gorge, World Heritage rainforest, and Mt Bartle Frere, Queensland's highest mountain. The cafe is BYO, allowing visitors to bring their favorite wine to enjoy with their meal. Open daily from 10 am to 4 pm, with free tastings of seasonal cheeses and yogurt.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.