Nestled in Paraparap, Victoria, Moshulu Estate is a family-owned boutique winery renowned for its handcrafted cool-climate wines, including Shiraz, Pinot Noir, and Chardonnay. Established in 2001, the estate spans 10 acres under vine, producing low-volume, single-vineyard vintages that reflect the unique terroir of the region. Visitors can enjoy wine tastings in the rustic cellar door, participate in private functions, or attend seasonal events like the Wine Geelong Winter Shiraz Festival. The estate also offers picturesque spaces for weddings and corporate functions, all set against the serene backdrop of the Shipwreck Coast.
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