
Moorooduc Estate, established in 1982 by Richard and Jill McIntyre, is a family-run winery renowned for its complex, food-friendly wines. The estate offers an intimate cellar door experience where visitors can taste and purchase wines crafted with minimal intervention, reflecting the unique terroir of the Mornington Peninsula. Open daily from 10 am to 5 pm, the cellar door provides a personal tasting experience, with group bookings of up to six people available upon request. Well-behaved dogs on leads are welcome.
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