Moongarden Pizza Bar, nestled in Willunga, offers a cozy atmosphere where community and celebration thrive. Their menu features seasonal artisan pizzas crafted with locally sourced, ethically raised ingredients, including vegetarian, vegan, and gluten-free options. Signature dishes like the Brisket Pizza and pumpkin arancini showcase their commitment to quality. The wood-fired pizzas, made with 72-hour fermented sourdough bases, are hand-stretched and topped with fresh, organic ingredients. Moongarden also caters to events, providing a welcoming space for live music nights, intimate gatherings, or private parties. Open Thursday through Sunday from 5 to 9 pm, they invite guests to experience fresh, seasonal flavors in a warm, friendly setting.
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