Manny's On Marsh offers an authentic Italian dining experience in Armidale, blending New York's Meatpacking District ambiance with Italian culinary traditions. The restaurant's recent renovation features a terrace inspired by New York's High Line, creating a unique atmosphere. Central to the kitchen is the 'Mibrasa' charcoal oven, imparting distinctive flavors to dishes like homemade pastas and the 45-day dry-aged Black Angus Tomahawk steak. Seating options include an outdoor balcony and a private dining room with an integrated wine display, accommodating various events and functions.
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