Lot Two, nestled within Seagulls Club, offers a family-friendly dining experience overlooking the picturesque Terranora Broadwater. The menu features traditional club fare alongside an authentic American Barbeque Smoker, emphasizing sustainable modern Australian cuisine with a coastal twist. Guests can unwind in the Lot Two Back Yard, enjoying views of the broadwater while savoring fresh, locally sourced meals. The café opens daily at 10 am, serving coffee and cakes, with lunch and dinner options available throughout the week.
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