Le Coq Bicheno offers a delightful dining experience that melds traditional French flavors with modern Australian influences. The menu emphasizes local, seasonal, and fresh ingredients, reflecting a commitment to Tasmania's rich culinary heritage. Patrons can savor dishes like French onion soup and crème brûlée, all prepared with a contemporary twist. The restaurant operates from Tuesday to Saturday, 5:00 PM to 9:00 PM, at 57A Burgess Street, Bicheno. Reservations are recommended and can be made via their website or by calling 0474 487 847.
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