
Larrie’s, nestled within Merewether's Beach Hotel, offers a nostalgic twist on classic Australian beach snacks. The menu features traditional fish and chips, prawn skewers, barramundi wings, and prawn toast, all crafted with locally sourced produce and sustainably caught seafood. For those with a sweet tooth, options like pineapple fritters, ice cream sundaes, and the retro Gaytime sundae are available. The venue's design pays homage to the area's surfing heritage, with vintage surfboards and photos adorning the walls. Open seven days a week, Larrie’s provides both dine-in and takeaway services.
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