Nestled in the dunes at Goolwa Beach, Kuti Shack offers a relaxed dining experience with panoramic ocean views. The menu showcases locally sourced seafood, including the Ngarrindjeri-harvested pipis, known as 'Kuti,' featured in dishes like sashimi pipis with samphire and Bloody Mary sorbet. The shack's interior reflects Indigenous culture through artwork and weavings, creating a welcoming atmosphere. Open Thursday to Sunday, it provides alfresco dining, takeaway options, and is pet-friendly upon inquiry. Kuti Shack is a must-visit destination for those seeking authentic South Australian coastal cuisine.
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