Located at 95 Enmore Road in Newtown, Kaiza offers a unique fusion of Japanese and Vietnamese cuisines under the guidance of Chef Jason Nguyen. The menu features innovative dishes like Wagyu nigiri with crispy rice and Hokkaido scallops with mayo and nori. The ambiance is cozy and trendy, with black and red walls adorned with artwork, cranes, fans, and lanterns. Diners can choose between indoor seating or the enclosed courtyard. The drinks list highlights sake and whiskey, complemented by a selection of imported Vietnamese beers.
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