Nestled in Rutherglen, Jones Winery & Vineyard & Restaurant offers a rich heritage of six generations in grape growing, winemaking, and culinary arts. The estate cultivates specialties like Durif, Shiraz, and Muscat, alongside Fiano and Marsanne. Visitors can enjoy wine tastings at the heritage cellar door, dine on French-inspired cuisine crafted by Chef Briony Bradford, or relax with a picnic amidst the vineyards. For an immersive experience, the Jones Tiny House provides a cozy retreat overlooking the picturesque landscape.
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