Nestled in Burleigh Heads, Jimmy Wah's offers a vibrant dining experience that seamlessly blends traditional Vietnamese flavors with modern Australian influences. Since 2016, this restaurant has delighted patrons with dishes like the Vietnamese Pancake and Tempura Soft-shell Crab Banh Mi. The menu features a diverse selection, including freshly shucked Appellation oysters, betel leaf-wrapped tempura barramundi, and caramelized pork belly. The wine list is meticulously curated to enhance the fresh and balanced flavors of Vietnamese cuisine. The restaurant's ambiance is lively, complemented by a curated selection of 50s, 60s, and 70s tunes. Open seven days a week for lunch and dinner, reservations are highly recommended. Please note that walk-ins are not accepted after 2:30 PM and 8:30 PM.
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