House Bar & Bistrot, nestled in a charming Victorian terrace at 62-64 Kellett Street, Potts Point, offers an authentic Italian dining experience. Under the guidance of Chef Mauro Forgillo, the menu features seasonal dishes crafted from fresh, organic ingredients, including house-made sourdough pizzas and Northern Italian dumplings. Guests can unwind by the fireplace with organic teas or enjoy natural wines in a unique setting that includes a claw-foot bathtub. The ambiance is warm and inviting, making it a perfect spot for both casual meals and special occasions.
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