Overlooking Boston Bay, Hotel Boston offers a memorable dining experience with its alfresco area leading directly onto the foreshore. Established in 1929, the venue features a "Shack" alfresco setting and live entertainment. The "Hooked & Hunted" Restaurant presents an à la carte menu that changes weekly, highlighting local seafood and produce. The wine wall showcases South Australian selections, and the gin collection includes offerings from local distilleries. The gaming area provides a fresh atmosphere with a soft, earthy color palette.
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