
Nestled in Tasmania's picturesque Huon Valley, Home Hill Winery offers a serene retreat just 30 minutes south of Hobart. Established in 1992, this family-owned vineyard is renowned for its award-winning Pinot Noir, Chardonnay, and Sylvaner wines. Visitors can enjoy guided tastings at the rammed earth cellar door, which provides stunning views of the manicured vineyards and surrounding countryside. The on-site restaurant, open Thursday to Monday, serves a menu that highlights fresh, locally sourced produce, including oysters, Huon salmon, and apple desserts. The venue also offers a charming 1920s cottage for accommodation, allowing guests to fully immerse themselves in the tranquil beauty of the Huon Valley.
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