Hizola’s Kitchen & Bar offers a contemporary Cantonese dining experience in Fortitude Valley, Brisbane. The venue features a moody aesthetic with black, timber, and brown leather interiors, illuminated by dramatic downlighting and hanging paper lanterns. The menu includes signature dishes like sizzling steak, honey and lemon prawns, and Peking duck pancakes. Guests can also enjoy a selection of baos, such as smoked beef brisket and braised pork. The bar offers a curated wine list, signature cocktails, and Japanese lager on tap. Vegetarian, vegan, and gluten-free options are available.
Have any enquiries?
Typically responds within 1 day.
No reviews yet
Book with confidence
Instantly notify the venue.
Hear back in 1 – 2 business days.
Remain connected with direct chat.