Harry's on Green Lane offers a charming dining experience in Bowral, inspired by Sir Harry Veitch, the renowned English horticulturist. The venue features lush greenery, antique books, and travel memorabilia, creating a cozy yet elegant atmosphere. Specializing in classic provincial cuisine, the menu includes dishes like house-made soup, truffle arancini, crab linguine, and braised brisket, complemented by an impressive international wine list. Open daily for lunch and dinner on Friday and Saturday nights, reservations are essential. Adjacent to the restaurant, The Plantation Cafe serves breakfast, brunch, and lunch, offering a delightful complement to the dining experience.
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