
Forage Safaris offers personalized food, farm, and wine tours in the Margaret River region, departing from Busselton. Their full-day tour provides behind-the-scenes access to local producers, scenic farm walks, interactions with farm animals, fresh produce picking, and indulgent picnics or winery lunches. Half-day tours offer glimpses into the region's diverse food and wine, including tastings and mid-tour snacks. Specialized experiences like truffle hunts and walking tours in Busselton are also available. Cruise ship passengers can enjoy tailored excursions, ensuring a memorable exploration of the area's culinary delights.
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