Fishbone Wines, nestled in the heart of Margaret River's Wilyabrup region, offers a unique fusion of award-winning wines and Japanese-inspired dining. Visitors can savor a diverse range of wines, including the acclaimed Joseph River Estate Reserve and Black Label series, all crafted with minimal intervention to highlight the region's natural beauty. The on-site restaurant provides a relaxed atmosphere, serving freshly made sushi and other dishes that perfectly complement the wines. With picturesque vineyard views and a commitment to quality, Fishbone Wines promises an unforgettable experience for wine enthusiasts and food lovers alike.
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