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Campbell Town, TAS

Located in the heart of Campbell Town, this eatery offers a variety of classic fish and chips options, including crispy battered blue grenadier or flathead, served with tartare and lemon. The menu also features a selection of starters like garlic bread, wedges, and prawn cutlets, as well as mains such as pork ribs, Caesar salad, and lasagna. For those seeking a vegetarian or gluten-free meal, there are suitable choices available. The establishment provides a cozy atmosphere, making it an ideal spot for both locals and travelers to enjoy a satisfying meal.