Price on enquiry

Geelong, VIC

Emerge Steakhouse in Geelong offers a 100% gluten-free dining experience, certified by Coeliac Australia. Established in 2019 by a local husband-and-wife team, the restaurant specializes in premium beef cuts, including Wagyu cross, full-blood Wagyu, and grass-fed options. Many steaks are dry-aged on-site for at least 30 days to enhance flavor and tenderness. The diverse menu also features seafood, other proteins, and vegetarian dishes, all crafted with high-quality, locally sourced ingredients. The warm, welcoming atmosphere is ideal for both casual lunches and special dinners. Open daily for lunch and dinner, Emerge invites guests to reserve a table for a memorable meal.