Located within Mercure Resort Hunter Valley Gardens, éléments Bar & Dining offers a refined Wine Country dining experience. The name "éléments" reflects the natural elements of fire, water, and soil, resonating with the region's essence. Executive Chef Michael Watson crafts a menu inspired by French and Italian flavors, featuring seasonal dishes like duck confit. The eclectic bar serves signature drinks such as the Aperol spritz. The boutique interior overlooks manicured gardens with a feature fountain, providing a unique space to dine and engage. Open seven nights for à la carte dinner.
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