Don't Tell Aunty, located at 414 Bourke Street in Surry Hills, offers a vibrant dining experience with its eclectic decor featuring blue velvet banquettes, pink walls, and retro Bollywood films projected on the walls. The menu showcases innovative "unauthentic Indian" cuisine, including dishes like Colonel Tso's Cauliflower and Papadi Chaat. Beverage options include a self-serve beer fridge, an international wine list curated by Rajat Parr, and cocktails such as the beetroot and mezcal-based Don’t Tell Aunty.
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