
Débutant seamlessly blends the elegance of a French bistro with the boldness of a modern Australian steakhouse. Situated at 119 Keira Street in Wollongong, it offers a sophisticated dining experience centered around premium dry-aged Australian beef, meticulously prepared over ironbark wood. The menu features classic French dishes like steak frites with Café de Paris butter, complemented by contemporary sides such as spiced Dutch carrots and Wagyu fat frites. The ambiance exudes a cinematic, New York loft-inspired atmosphere, making it ideal for intimate dinners or special celebrations.
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