
Curra Creek Figs & Fine Foods offers a delightful selection of farm-fresh, chemical-free figs and gourmet products in Central West NSW. Their 350-tree orchard features varieties like Black Genoa, Brown Turkish, Green, Mission, and White Adriatic. Harvested in the cool evenings, figs are available fresh at local farmers markets: the first Saturday in Dubbo, second in Orange, third in Mudgee, and fourth in Forbes. Year-round, they produce fig jams, pastes, chutneys, relishes, and pickles, all gluten-free and made without added water, gums, or thickening agents. Their commitment to regenerative agriculture enhances soil health and biodiversity, ensuring nutritious produce.
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