Nestled along the Murray River in Corowa, NSW, Corowa Distilling Co. is housed in a restored 1920s flour mill, offering a unique blend of history and modern craftsmanship. Visitors can tour the distillery to witness the production of award-winning Australian single malt whisky, crafted from locally sourced grains and aged on-site. The venue also features a café serving gourmet meals, a chocolate shop with in-house Belgian chocolates, and a versatile event space with a 13-meter concrete bar, making it an ideal destination for whisky enthusiasts and event planners alike.
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