Caterina's Cucina E Bar, established in 1995, offers a sophisticated yet welcoming atmosphere in Melbourne's CBD. The dining room, adorned with Venetian masks, antique furnishings, and industrial mirrors, exudes a classic Italian ambiance. Chef Marcello Mariani leads the kitchen, crafting traditional Northern Italian dishes with modern twists, such as baccalà on polenta and saffron risotto. An extensive wine list features over 400 Italian, French, and Australian selections. Open Monday to Friday for lunch, the venue also hosts private functions on weekends.
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