Capriz's Italian is a cherished family-run eatery in Braidwood, NSW, offering traditional wood-fired pizzas, pasta, and desserts. Operated by Peter Tiliocca and his Calabrian-born mother, Rosa, they serve generous Italian dishes twice a week. On Thursday evenings, they set up at Mick Sherd Oval in Bungendore, and on Friday evenings at Ryrie Park in Braidwood. For updates on their pop-up locations across the Queanbeyan-Palerang region and the NSW South Coast, follow their Facebook page.
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