Nestled in Geeveston, Cambridge House is a historic Victorian homestead dating back to 1870, offering a unique blend of traditional architecture and Japanese ryokan-style interiors. The property features five individually styled rooms, each equipped with modern amenities, ensuring a comfortable stay. Guests can indulge in a daily multi-course Japanese breakfast, crafted by Chef Kazumasa Yazawa, highlighting seasonal Tasmanian produce. Afternoon drinks are served riverside, where platypuses are often spotted. The house is situated along the Kermandie River, providing a serene setting for relaxation. Located less than an hour from Hobart, it's an ideal base for exploring the Huon Valley and Hartz Mountains National Park.
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