Briscola Italian, located at 60 Alinga Street in Canberra's city centre, offers an authentic Italian dining experience in a relaxed, unpretentious setting. Established in 2010, this family-owned restaurant serves simple, wholesome, and traditional dishes without being old-fashioned. Guests can start with an aperitivo, enjoy a local or Italian wine varietal, and finish with a fragrant herbal digestive. The menu features a variety of pizzas, pastas, and desserts, with options for vegetarians, vegans, and those requiring gluten-free choices. Briscola Italian is open seven days a week, offering lunch and dinner services. The restaurant has received accolades such as Canberra's Best Pizzeria in 2014 and Best Italian Restaurant in 2015. It also gained accreditation from the Accademia Della Cucina Italiana by the Italian Ambassador in 2016.
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