Nestled within the Freycinet Golf Club, Big Pete's Eats offers a relaxed dining experience with both indoor and outdoor seating. The rustic ambiance features wooden tables, chairs, and a large fireplace, creating a cozy atmosphere. Guests can enjoy a variety of dishes, including spit-roasted meats, seafood, and vegetarian options, all crafted from fresh Tasmanian produce. The menu also boasts craft beers on tap from Coles Bay's only brewery, Malting Lagoon Brewing. Open for dinner from 4 pm Tuesday to Saturday, reservations are recommended.
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