Bear's Wine Bar

Bear's Wine Bar, nestled in a charming 1860s terrace on Queensberry Street, offers a warm and inviting atmosphere. The intimate 37-seat venue features timber floors, exposed brick walls, and soft lighting, creating a cozy setting for guests. The wine list highlights small producers and unique varietals from around the world, encouraging exploration without intimidation. The food menu, crafted by chef Gareth Thomson, presents 'nostalgic Australian' dishes that complement the wines, such as kangaroo dim sims and chicken salt fries. With a focus on community, Bear's Wine Bar provides a welcoming space where patrons feel at home.