
Baba's Kitchen, located at 32 Station Street in Seymour, VIC, offers a delightful fusion of Indian and Italian cuisines. Under the guidance of Chef Amrit Pal Singh, the restaurant emphasizes sustainability by providing stainless steel tiffin containers for takeaways, reducing plastic waste. The menu caters to various dietary needs, including vegan, gluten-free, MSG-free, and nut-free options, with all meats being halal certified. Signature dishes like Baba’s Special Chicken, Butter Chicken, Daal Makhani, and Cheese Naan are prepared using fresh, locally sourced ingredients. The restaurant also offers catering services for events such as weddings, birthdays, and corporate functions.
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