Nestled in the Springfarm sub-region of Clare Valley, Adelina Wines is a family-owned estate renowned for its organic viticulture and exceptional wines. The vineyard boasts century-old Shiraz and Grenache vines, alongside recent plantings of Shiraz, Mataro, and Malbec. Winemakers Jennie Gardner and Col McBryde, both with PhDs in oenology, craft wines that reflect the unique terroir of the region. While tastings are currently unavailable, visitors can explore their range of wines online. Adelina Wines is committed to sustainability, operating on solar power and utilizing rainwater for all water resources.
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