Nestled in Renmark, South Australia, 23rd Street Distillery is housed in a historic 1914 building, blending rich heritage with modern innovation. The distillery crafts award-winning spirits—including brandy, gin, vodka, and whisky—using Australian ingredients. Visitors can explore the distilling process through guided tours, witness the aging process in the Barrel Hall, and enjoy tastings of their diverse range. The on-site restaurant offers a relaxed dining experience, featuring wood-fired pizzas and dishes inspired by local produce. Open seven days a week, the distillery provides a unique destination for spirit enthusiasts and food lovers alike.
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