Nestled in Tasmania's picturesque Tamar Valley, Pipers Brook Vineyard has been a pioneer of the state's cool-climate wine industry since 1974. The vineyard spans nearly 200 hectares across Pipers River and West Tamar, producing award-winning wines under labels like Kreglinger, Pipers Brook Estate, Ninth Island, and Pipers Tasmania. Visitors can enjoy self-guided tours through some of the region's oldest vines, with glimpses of the ocean on clear days. The on-site café, Nadine's at Pipers, offers a casual menu featuring fresh Tasmanian produce, perfectly complementing the vineyard's wines.
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