Beermullah Beef is a family-operated farm in Beermullah, Western Australia, specializing in premium Red Angus grass-fed beef. The farm's cattle graze on a diverse mix of annual and perennial grasses, ensuring optimal nutrition and flavor. Each animal is matured for an additional year, enhancing marbling and tenderness. After local processing, the beef undergoes a two-week dry aging process, intensifying its rich taste. Customers can order beef by the eighth of a carcass, which includes a variety of cuts, all vacuum-packed, labeled, and frozen for convenient home delivery.
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