Van Loon’s Cafe

Nestled within the picturesque Bellarine Peninsula, Van Loon's Cafe offers a delightful dining experience amidst lush gardens. Guests can choose from indoor, alfresco, or garden seating, with reservations available for indoor and alfresco areas, while the garden welcomes walk-ins. The menu features Australian cuisine with options like fish and chips, the VLC Big Breakfast, and the Buddha Bowl, catering to vegetarian, plant-based, and gluten-free preferences. Homemade scones with jam and cream, or a vanilla slice, provide a perfect ending to the meal. Please note, a 10% surcharge applies on weekends and a 20% surcharge on public holidays.