Nestled in Avenel, Victoria, The Rabbit Hole Inn at Harvest Home is a heritage-listed venue exuding French countryside charm and old-world bohemian flair. Built circa 1870, it has been thoughtfully transformed into a restaurant, boutique hotel, vibrant garden, and events venue. The ever-changing menu by Chef David Bellamy features French and Italian modern fare crafted with local, homegrown, and seasonal produce. The boutique rooms celebrate individual heritage features, each equipped with heating, cooling, and private bathrooms. The property offers an outdoor pool, rooftop terrace, and garden, providing a unique setting to wine, dine, and celebrate.
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