Spilt Milk

Spilt Milk, nestled in Carnegie, offers a cozy retreat with its raw décor featuring wooden furnishings, bare brick walls, and a stone floor, creating a warm and inviting atmosphere. The menu showcases creatively named dishes like the Bear, a comforting winter porridge topped with blueberries, cinnamon, and honey, and the Zebra, olive sourdough served with onion jam, bacon, smashed avocado, ricotta, and herbs. Coffee enthusiasts can choose from two different blends or opt for the filtered slow drip, ensuring a satisfying experience for all patrons.