RedBeard Historic Bakery, located in Trentham, Victoria, specializes in authentic sourdough bread and pastries baked in a 19th-century wood-fired Scotch oven. The bakery operates from Friday to Monday, 8:30 am to 3:30 pm, and is closed Tuesday to Thursday. Visitors can enjoy excellent coffee, sourdough bread, pastries, and other sweet and savory delights, all made on-site using local, seasonal, organic ingredients. The bakery is situated in Wolff Lane, opposite Trentham’s town square; to reach it, follow the laneway off High Street to the red bollards.
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