
Nestled in the heart of Olinda, Pie in the Sky has been delighting visitors since 1993 with its award-winning, handcrafted pies, pastries, and cakes. The cozy, colonial-style café offers a warm ambiance, complemented by a veranda that overlooks the picturesque Dandenong Ranges. Renowned for its diverse menu, patrons can savor classic Aussie meat pies, gourmet selections like Beef Burgundy and Tandoori Chicken & Spinach, and indulge in delectable desserts such as the famous French Vanilla Slice. Whether dining in or taking away, Pie in the Sky provides a memorable culinary experience in a charming setting.
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