Motte Bakery, nestled in Newport, offers a delightful array of sweet and savory pastries crafted by former accountant turned pastry chef, Olivier Chan Chan. Since its opening in January 2024, the bakery has become a local favorite, serving treats like pandan-coconut cake, ube-dyed Basque cheesecake, ham and cheese scrolls, carrot cake, and double-baked custard croissants. Open Monday to Saturday from 7:00 AM to 2:00 PM, it's the perfect spot to indulge in freshly baked goods.
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