Mon Gateau Mansfield is a French patisserie in Victoria's High Country, offering handcrafted pastries, chocolates, ice creams, and sorbets made in small batches using premium ingredients. Their menu features freshly baked croissants, rich ganache, zingy fruit sorbets, and buttery tarts, all crafted with care and creativity. The patisserie provides a continually changing range of individual cakes, made-to-order cakes for special occasions, large cakes and tarts, and ice cream and sorbet cakes using seasonal local fruits. They also offer a curated selection of French products and premium Mariage Frères tea. Customers can place orders via their online shop or in-store, with pre-orders available. Retail opening hours are Thursday 8 am–12 pm, Friday 8 am–4 pm, and Saturday & Sunday 8 am–12 pm.
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