Maguro Bar at Westfield Knox offers an authentic Japanese dining experience with a contemporary twist. Specializing in high-grade sashimi, the menu features daily selections of tuna, salmon, kingfish, and more, complemented by exquisite nigiri packs, chirashi sushi, and kaisen donburi. The oyster bar presents a variety of fresh options, including Tassie Jumbo Oysters and Alaska King Crab, with the unique ability to shuck oysters in just three seconds. Signature sushi rolls like the spicy salmon volcano uramaki and lobster salad uramaki are popular choices. Vegetarian options such as tamago nigiri and inari sushi are also available. The inviting nautical-themed decor enhances the vibrant atmosphere, making it a must-visit destination for sushi enthusiasts.
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