Loch & Key Restaurant

Nestled in the heart of Loch, Victoria, Loch & Key Restaurant & Bar offers a warm and inviting atmosphere where exceptional cuisine meets outstanding hospitality. Helmed by chefs Dave and Tamara, who bring over 60 years of combined culinary experience, the restaurant presents a diverse menu that highlights the rich flavors of Gippsland. Guests can enjoy dishes like sticky soy, honey, ginger, and garlic lamb ribs, or Spanish prawns with chorizo, paprika, garlic, and cream. The bar features a curated selection of local wines, boutique liquors, and handmade syrups, with Tamara's expert wine knowledge enhancing the dining experience. Whether dining indoors by the open fireplace, in the beer garden overlooking rolling hills, or on the front terrace amidst the town's vibrant atmosphere, Loch & Key provides a memorable culinary retreat.