
Laurent Bakery at The Glen offers a delightful selection of freshly baked sourdough breads, croissants, and pastries, all crafted with passion and expertise. Their Levain range, made from a 25-year-old sourdough starter, undergoes over 30 hours of meticulous care, ensuring each loaf is infused with devotion and craftsmanship. The modern and stylish interior provides ample seating, making it an ideal spot for a quick bite or a leisurely meal. Whether you're elevating a special occasion or adding a touch of sweetness to your everyday moments, Laurent Bakery promises to delight.
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