Eleonore's Restaurant, nestled within the historic Chateau Yering, offers an exceptional dining experience in the heart of the Yarra Valley. Named after Eleonore de Castella, mother of the hotel's founder, the restaurant showcases refined cuisine crafted from the finest regional produce. Guests can enjoy a curated selection of local and international wines from the historic bluestone cellar. The elegant setting and exceptional service ensure each visit is memorable. Lunch is served from 12:00 pm on Saturdays and Sundays, and dinner from 6:00 pm Wednesday to Sunday. Advance notice is appreciated for dietary requirements.
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